BARLEY FLOUR

Barley Goodness: Made from hulled barley, it’s a fiber-rich flour with a nutty flavor.
Nutrient-Rich: Barley is a good source of fiber, vitamins (B1, B3), and minerals like selenium and manganese.
Supports Digestion: High fiber content promotes digestive health and satiety.
Heart Health: Barley fiber helps lower cholesterol levels, supporting heart health.
Versatile Use: Use it for making bread, muffins, or add to soups and stews.